ABSTRACT
In bumper harvest years, then, more of the increased gross income from agriculture should be spent for increasing accumulation and less for increasing consumption; in a lean harvest year, everything should be done to ensure the consumption of the members, and accumulation should be reduced suitably. In short, on the basis of specific conditions at different periods of time and for different communes and brigades, specific analyses should be made of the various factors that affect accumulation and consumption and of the methods for properly distributing the increased gross income between accumulation and consumption.
