ABSTRACT

The process of beer brewing, and beer itself, is often held in a position of repute and tradition. Beer represents centuries-old craftsmanship, produced with ingredients that have been a staple for all layers of society dating back to Neolithic times and the Mesopotamians around 6,000 to 7,000 years ago, 1,2 inspiring poetry, 3 being incorporated into classical and modern art, 4–10 and supporting a robust and healthy lifestyle. 11 Notwithstanding the obvious presence of alcohol, which brings about 654the often-experienced feelings of euphoria when it is consumed in moderation, 12 for a long time, beer has been consumed in preference over town water 13 due to its inherent safety, which is linked to the numerous antimicrobial hurdles associated with beer. 14–17 As such, beer has gained a reputation as a staple beverage with a solid and trustworthy authenticity. This authenticity is well earned and is often the basis of the integrity we award to beer.